When you want to eat it, slice it thick or thin, fry it in bacon grease on a hot iron pan or griddle, and serve with butter and honey or maple syrup or sorghum syrup. Some people put butter on top, too.
Continue readingWhen you want to eat it, slice it thick or thin, fry it in bacon grease on a hot iron pan or griddle, and serve with butter and honey or maple syrup or sorghum syrup. Some people put butter on top, too.
Continue reading