by Brenda W. Clough A few weeks ago, I posted a link to the Ultimate British Muffin. Clearly a bake test was called for. I armed myself with some ‘strong’ flour (if they cannot raise high-gluten wheat in Britain then … Continue reading
Tag Archives: Food UK vs US
by Brenda W. Clough One of the great divides between the UK and the US is class. Americans are much less class-conscious. We divide ourselves by money instead. The markers in the UK are almost infinite — speech, clothing, education, … Continue reading
by Brenda W. Clough This recipe comes from the English TV show The Great British Bake-Off, and must therefore be deemed utterly authentic. It is in fact a great deal like the Thomas’s English muffin — a yeast dough, with … Continue reading